Barbera Coffee – A Family Company since 1870
For centuries coffee has provided inspiration, warmth, energy, clarity, contemplation and a chance to savor and share “the good life” for all those whose enjoyed its robust flavors and rich aromas. It wasn’t until 1870, in Southern Italy, that true coffee perfection – Cafè Barbera® – was created by the founder, Domenico Barbera, when he opened our first coffee house and served fresh coffee roasted daily with passion and dedication.
Over 140 years later the tradition of the Cafè Barbera Company, one of the oldest coffee companies in Europe, has been carried on by five generations of the Barbera family and merged with a spectacular vision to establish traditional Italian coffee shops serving premium authentic Italian roasted coffee beans.
Still sourced from seven varieties of the world’s finest coffee beans, slow roasted separately by master coffee roasters and artfully blended to our original recipe.
Since 1870, Barbera has consistently satisfied the coffee lovers by bringing them aromatic authentic Italian coffee. Over 140 years of tradition goes into every cup of Barbera coffee to bring about a sensational stimulation of the senses through its rich aroma and invigorating delicious flavor.
Barbera offers a wide range of products based on taste differentiation. In a cup of Barbera coffee there is more than just a coffee, believing that it is not enough to create the smooth harmony of taste and aroma to excel in the world of coffee.
How it All Began
Southern Italy 1870. The bracing air of early morning is enriched with intense fragrance in via Garibaldi where the little shop of
colonial products radiate light and aromas onto the street. The source of this aroma is the coffee shop of Domenico Barbera, “the magician”, as his affectionate customers nicknamed him. Every day Domenico roasts fresh coffee with passion and dedication on his new coal-fired roaster, “Tornado” that was pride and joy of the